MAS Onsite Cold On Demand
Mobile On-Demand Cold Storage Solutions
MAS Onsite Services provides mobile, on-demand cold storage units
delivered directly to your location for businesses, events, and
emergency situations where reliable refrigeration or freezing is
essential.


Unlike large diesel-powered refrigerated trucks or permanent
installations, our mobile cold storage units offer commercial-grade
performance without the excessive cost or complexity. They are ideal
for short-term rentals, seasonal overflow, equipment failures,
renovations, and special events, giving you flexibility without
long-term commitment.
Our units are commonly used by:
• Restaurants and grocery stores during refrigeration outages or
remodels
• Catering companies and food vendors for weddings, festivals, and
private events
• Farmers and produce vendors storing fruits, vegetables, dairy, and
meat
• Beverage distributors managing overflow inventory
• Fishermen, hunters, and food processors handling perishable goods
• Event planners seeking affordable, temporary refrigeration solutions
MAS Onsite Services manages delivery, setup, and pickup, with optional
generator rentals available for locations without reliable power
access. We focus on fast response times, transparent pricing, and
dependable equipment—so your products stay cold and your operation
stays running.



Service Details
| Unit Type | 6×16 Mobile Refrigeration Unit |
| Temperature Range | 33°F – 38°F (adjustable) |
| Power | Diesel-powered, self-contained (no external power needed) |
| Minimum Rental | 3-day minimum |
| Delivery | Delivered and picked up on your schedule |
| Best For | Catering, events, restaurants, emergency food storage |
| Service Area | Metro Atlanta & Southeast US |
Cold On Demand FAQs
What temperature does the unit maintain?
Our mobile refrigeration units maintain a consistent temperature range of 33°F to 38°F, ideal for perishable food storage, beverages, floral arrangements, and pharmaceuticals.
Does the unit need an external power source?
No. Our units are diesel-powered and fully self-contained. Just tell us where to place it and we handle the rest. No electrical hookup required.
How quickly can you deliver?
Standard delivery is within 24-48 hours. For emergency situations (restaurant cooler failure, disaster response), we offer same-day delivery when units are available.
What can I store in the unit?
Any temperature-sensitive items: catering food, beverages, floral arrangements, pharmaceuticals, film/photo supplies, or any product that needs to stay cold. Not suitable for frozen goods.
Is there a minimum rental period?
Yes, the minimum rental is 3 days. Weekly and monthly rates are available at discounted pricing. Contact us for a custom quote.